Directions:
- In a frying pan or skillet, sweat the onion, celery, and leek in some of the butter over low heat until soft. Add the morels to the pan. Continue to cook over low heat for 5-6 minutes. Add the chicken stock and potatoes to the saucepan and bring to a boil. Simmer for 45 minutes. Puree the soup in a food processor or blender. Don't be tempted to thin the liquid down too much, as the finished soup should be fairly thick. Keep hot.
- Make the horseradish cream by mixing the horseradish with the sour cream and some pepper.
- Melt a little butter in a frying pan and quickly fry the porcini mushrooms. Add the parsley, toss together and then strain through a fine-mesh sieve to drain off the butter.
- To serve, adjust the soup's seasoning with salt and pepper and serve in deep bowls with some of the sauteed porcini mushrooms and a dollop of horseradish cream in the middle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1310.55 Kcal (5487 kJ) | ||
| Calories from fat | 599.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.58g | 102% | |
|---|---|---|---|
| Cholesterol | 121.67mg | 41% | |
| Sodium | 654.81mg | 27% | |
| Potassium | 1308.78mg | 28% | |
| Total Carbs | 128.7g | 43% | |
| Sugars | 14.41g | 58% | |
| Dietary Fiber | 17.55g | 70% | |
| Protein | 53.2g | 106% | |
| Vitamin C | 10.3mg | 17% | |
| Vitamin A | 1.2mg | 40% | |
| Iron | 14.8mg | 82% | |
| Calcium | 148.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 179.07 Kcal (750 kJ) | ||
| Calories from fat | 81.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.1g | 102% | |
|---|---|---|---|
| Cholesterol | 16.62mg | 41% | |
| Sodium | 89.47mg | 27% | |
| Potassium | 178.83mg | 28% | |
| Total Carbs | 17.59g | 43% | |
| Sugars | 1.97g | 58% | |
| Dietary Fiber | 2.4g | 70% | |
| Protein | 7.27g | 106% | |
| Vitamin C | 1.4mg | 17% | |
| Vitamin A | 0.2mg | 40% | |
| Iron | 2mg | 82% | |
| Calcium | 20.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Red Lobster Clam Chowder
Butter, Diced onion, Diced celery, Diced leek and 9 more.. -
Buffalo Chicken Macaroni and Cheese
Unsalted butter, plus more for the dish, Kosher salt and 15 more.. -
'buffalo' Tofu Mac and Cheese
Unsalted butter, plus more for the dish, Kosher salt and 15 more.. -
Veal Vegetable Stew
All-purpose flour, Salt, divided and 16 more.. -
Hearty Oxtail Soup
Oxtails or meaty beef shanks, Sliced carrots and 14 more.. -
Cream of Asparagus Soup
Leek, chopped (white part only ), Shallot, chopped, Onion and 10 more.. -
Sweet-Potato Soup with Nutmeg and Maple Syrup
Butter, Chopped onion and 9 more.. -
30 Minute Cream of Mushroom Soup
Butter, Onion, chopped, Chopped celery and 7 more.. -
Spinach-Leek Cream Soup
Leek , mince, Garlic cloves, chopped, Olive oil and 5 more..
Also Try
-
-
Wild Mushroom Frittata with Fresh Mint
Olive oil, Assorted fresh wild mushrooms, thinly sliced and 5 more.. -
Wild Mushroom Pizza with Caramelized Onions, Fontina, and Rosemary
Butter, divided, Grapeseed oil and 10 more.. -
-
Mushroom and Leek Soup with Thyme Cream
Heavy cream, Fresh thyme, chopped, Unsalted butter and 6 more.. -
Arctic Char with Horseradish Cream, Sweet-and-Sour Beets, and Dandelion Greens
Cubes peeled fresh horseradish root (from 1 lb unpeeled ) and 8 more.. -
Caramelized Onion and Portobello Mushroom Soup with Goat Cheese Croutons
Butter, Onions, halved, thinly sliced (about 5 cups) and 8 more.. -
Wild Rice Stuffing with Wild Mushrooms
Butter, Onions (about 2 3/4 lb), halved, thinly sliced and 8 more.. -
-
Banana Layer Cake with Caramel Cream and Pecans
All purpose flour, Baking powder, Generous ) fine sea salt and 12 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
