Whoopie Pies Recipe

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Whoopie Pies
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy.
  2. Beat in eggs and vanilla. Combine the flour, cocoa, baking soda and salt; add to creamed mixture alternately with water and buttermilk, beating well after each addition.
  3. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 5-7 minutes or until set. Remove to wire racks to cool completely.
  4. In a small bowl, beat filling ingredients until fluffy. Spread on the bottoms of half of the cookies; top with remaining cookies. Yield: 1-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 810.17 Kcal (3392 kJ)
Calories from fat 155.74 Kcal
% Daily Value*
Total Fat 17.3g 27%
Cholesterol 60.35mg 20%
Sodium 235.92mg 10%
Potassium 31.78mg 1%
Total Carbs 149.64g 50%
Sugars 51.88g 208%
Dietary Fiber 3.45g 14%
Protein 9.32g 19%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 286.93 Kcal (1201 kJ)
Calories from fat 55.15 Kcal
% Daily Value*
Total Fat 6.13g 27%
Cholesterol 21.37mg 20%
Sodium 83.55mg 10%
Potassium 11.26mg 1%
Total Carbs 53g 50%
Sugars 18.37g 208%
Dietary Fiber 1.22g 14%
Protein 3.3g 19%
Vitamin A 0.1mg 6%
Iron 0.4mg 6%
Calcium 8.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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