Whole Wheat Tortillas Recipe

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Whole Wheat Tortillas
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Ingredients:

  • 1 cup flour
  • 1/2 tsp. salt

Directions:

  1. Mix all dry ingredients together. Add warm water to form dough. Knead until smooth. Let rest 15 minutes. Divide into 12 balls. Using a rolling pin, roll out into circles. Heat frying pan and place into pan. Flip after 30 seconds to 1 minute each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1452.04 Kcal (6079 kJ)
Calories from fat 289.15 Kcal
% Daily Value*
Total Fat 32.13g 49%
Sodium 4515.28mg 188%
Potassium 1447.47mg 31%
Total Carbs 260.62g 87%
Dietary Fiber 19.5g 78%
Protein 29.89g 60%
Iron 19.9mg 110%
Calcium 919.2mg 92%
Amount Per 100 g
Calories 232.85 Kcal (975 kJ)
Calories from fat 46.37 Kcal
% Daily Value*
Total Fat 5.15g 49%
Sodium 724.07mg 188%
Potassium 232.12mg 31%
Total Carbs 41.79g 87%
Dietary Fiber 3.13g 78%
Protein 4.79g 60%
Iron 3.2mg 110%
Calcium 147.4mg 92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.9
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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