Whole Wheat Apple Muffins Recipe

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Ingredients

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Ingredients:

Serving

1 cup (4 oz) whole wheat flour
1 cup (4 1/4 oz) all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 tbsp cinnamon
1/2 cup (1 stick, 4 oz) unsalted butter, at room temperature
1/2 cup (3 1/2 oz) granulated sugar
1/2 cup dark brown sugar , packed
1 large egg, lightly beaten
1 cup (8 oz) buttermilk or yogurt (i generally use the yogurt option)
2 large apples, peeled, cored, and coarsely chopped

Directions:

Preheat the oven to 450°F.
Grease and flour an 18 cup muffin tin and set aside.
Mix together the flours, baking powder, baking soda, salt, and cinnamon, and set aside.
In a separate bowl, cream the butter and add the granulated sugar and 1/4 cup of the brown sugar. Beat until fluffy.
Add the egg and mix well; stop once to scrape the sides and bottom of the bowl.
Mix in tthe yogurt or buttermilk. If using the buttermilk, mix in gently. (If you over-mix, the buttermilk will cause the mixture to curdle.)
Stir in the dry ingredients and fold in the apple chunks.
Divide the batter evenly among the prepared muffin cups, sprinkling the remaining 1/4 cup brown sugar on top.
Bake for 10 minutes, turn the heat down to 400°F, and bake for an additional 5 to 10 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Cool the muffins for 5 minutes in the tin, then turn them out onto a wire rack to cool completely

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1.17 Kcal (5 kJ)
Calories from fat	0.39 Kcal
		% Daily Value*
Total Fat	0.04g	0%
Cholesterol	0.26mg	0%
Sodium	1.63mg	0%
Potassium	1.1mg	0%
Total Carbs	0.2g	0%
Sugars	0.14g	1%
Dietary Fiber	0.01g	0%
Protein	0.01g	0%
Calcium	0.4mg	0%

Amount Per 100 g
Calories	183.05 Kcal (766 kJ)
Calories from fat	60.25 Kcal
		% Daily Value*
Total Fat	6.69g	0%
Cholesterol	39.79mg	0%
Sodium	254.76mg	0%
Potassium	172.1mg	0%
Total Carbs	30.57g	0%
Sugars	21.4g	1%
Dietary Fiber	1.87g	0%
Protein	1.71g	0%
Vitamin C	2.9mg	0%
Vitamin A	0.1mg	0%
Iron	0.7mg	0%
Calcium	63.5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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