Whole Foods Pumpkin Streusel Bread Recipe

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Whole Foods Pumpkin Streusel Bread
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Ingredients:

Directions:

  1. Ingredient Options: use McIntosh apples for tart flavor or Cortland for sweet.
  2. Prepare the topping by blending chopped nuts, sugar, flour, cinnamon and butter in a small bowl until it resembles coarse cornmeal. Set aside. Preheat oven to 350°F Lightly grease two 8-1/2-inch by 4 1/2-inch loaf pans. Set aside. In a large bowl, whisk together pumpkin, oil, eggs, and sugar until well combined. Sift together dry ingredients and stir into pumpkin. Fold in apples and chestnuts. Pour into prepared pans. Divide streusel topping and sprinkle evenly on both pans. Bake 50–60 minutes or until tester inserted into center comes out clean. Cool slightly in pans then transfer to a cooking rack. When cooled, you may wrap loaves and refrigerate or freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 821.14 Kcal (3438 kJ)
Calories from fat 291.8 Kcal
% Daily Value*
Total Fat 32.42g 50%
Cholesterol 104.74mg 35%
Sodium 575.25mg 24%
Potassium 411.94mg 9%
Total Carbs 123.19g 41%
Sugars 52.74g 211%
Dietary Fiber 2.98g 12%
Protein 10.41g 21%
Vitamin C 21.4mg 36%
Vitamin A 0.1mg 5%
Iron 2.3mg 13%
Calcium 64.9mg 6%
Amount Per 100 g
Calories 333.29 Kcal (1395 kJ)
Calories from fat 118.44 Kcal
% Daily Value*
Total Fat 13.16g 50%
Cholesterol 42.51mg 35%
Sodium 233.48mg 24%
Potassium 167.2mg 9%
Total Carbs 50g 41%
Sugars 21.41g 211%
Dietary Fiber 1.21g 12%
Protein 4.23g 21%
Vitamin C 8.7mg 36%
Vitamin A 0.1mg 5%
Iron 1mg 13%
Calcium 26.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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