White Wine Fricassee Recipe

Posted by
Rate It!
White Wine Fricassee
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Place chicken in a Dutch oven; add 1/3 cup milk and water and bring to a boil. Reduce heat; cover and simmer 40 minutes or until chicken is tender. Remove chicken from Dutch oven, draining off broth. Transfer chicken to a serving platter.
  2. Combine 1/2 cup milk, whipping cream, and wine; set aside. Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk mixture; cook over medium heat, stirring constantly, until thickened and bubbly. Add remaining ingredients; blend well. Spoon sauce over chicken.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1531.73 Kcal (6413 kJ)
Calories from fat 1237.58 Kcal
% Daily Value*
Total Fat 137.51g 212%
Cholesterol 465.46mg 155%
Sodium 568.49mg 24%
Potassium 511.38mg 11%
Total Carbs 8.17g 3%
Sugars 2.58g 10%
Dietary Fiber 0.22g 1%
Protein 54.08g 108%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 4mg 22%
Calcium 121.2mg 12%
Amount Per 100 g
Calories 299.81 Kcal (1255 kJ)
Calories from fat 242.23 Kcal
% Daily Value*
Total Fat 26.91g 212%
Cholesterol 91.1mg 155%
Sodium 111.27mg 24%
Potassium 100.09mg 11%
Total Carbs 1.6g 3%
Sugars 0.51g 10%
Dietary Fiber 0.04g 1%
Protein 10.59g 108%
Iron 0.8mg 22%
Calcium 23.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 42.1
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top