White Fruitcake Recipe

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Ingredients

Count

Nutrition

17062

Calories

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Ingredients:

Serving

1 cup butter or margarine, softened
1 cup sugar
2 large eggs
1 tsp orange extract
1 tsp lemon extract
3 cups cake flour, divided
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup peach nectar
1 cup flaked coconut
1 cup chopped candied pineapple (about 1/2 lb)
1 cup chopped candied cherries (about 1/2 lb)
1 cup golden raisins (about 1/2 lb)
1 cup chopped crystallized ginger
2 cups chopped pecans, toasted
6 egg whites

Directions:

Beat butter and sugar at medium speed with an electric mixer until fluffy. Add eggs, 1 at a time, beating well after each addition. Stir in extracts.
Combine 2 cups cake flour and next 3 ingredients; add to butter mixture alternately with nectar, beginning and ending with flour mixture. Beat at low speed just until blended after each addition.
Stir together remaining 1 cup cake flour, coconut, and next 4 ingredients. Stir fruit mixture and pecans into batter.
Beat egg whites at high speed until stiff peaks form. Fold into batter. Pour into a greased and floured 10-inch tube pan.
Bake at 275° for 2 hours or until a long wooden pick inserted in center comes out clean. Cool on a wire rack. If desired, wrap in cheesecloth, and soak with 2 cup peach brandy for two weeks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	17061.78 Kcal (71434 kJ)
Calories from fat	9382.36 Kcal
		% Daily Value*
Total Fat	1042.48g	1604%
Cholesterol	908.64mg	303%
Sodium	2373.68mg	99%
Potassium	7288.28mg	155%
Total Carbs	1710.53g	570%
Sugars	802.89g	3212%
Dietary Fiber	132.23g	529%
Protein	339.18g	678%
Vitamin C	456.5mg	761%
Vitamin A	164.2mg	5474%
Iron	100.4mg	558%
Calcium	4217.6mg	422%

Amount Per 100 g
Calories	638.37 Kcal (2673 kJ)
Calories from fat	351.04 Kcal
		% Daily Value*
Total Fat	39g	1604%
Cholesterol	34mg	303%
Sodium	88.81mg	99%
Potassium	272.69mg	155%
Total Carbs	64g	570%
Sugars	30.04g	3212%
Dietary Fiber	4.95g	529%
Protein	12.69g	678%
Vitamin C	17.1mg	761%
Vitamin A	6.1mg	5474%
Iron	3.8mg	558%
Calcium	157.8mg	422%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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