White Frosting Recipe

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White Frosting
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Ingredients:

Directions:

  1. Beat butter with an electric mixer at medium-high speed until creamy. Gradually beat in sugar until smooth. Beat in vanilla and 2 Tbsp. milk, adding additional milk, if necessary, for desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9900.47 Kcal (41451 kJ)
Calories from fat 4701.8 Kcal
% Daily Value*
Total Fat 522.42g 804%
Cholesterol 244.94mg 82%
Sodium 10457.45mg 436%
Potassium 22265.92mg 474%
Total Carbs 1238.16g 413%
Sugars 788.95g 3156%
Protein 96.1g 192%
Vitamin A 1.1mg 38%
Calcium 757.6mg 76%
Amount Per 100 g
Calories 486.42 Kcal (2037 kJ)
Calories from fat 231.01 Kcal
% Daily Value*
Total Fat 25.67g 804%
Cholesterol 12.03mg 82%
Sodium 513.79mg 436%
Potassium 1093.95mg 474%
Total Carbs 60.83g 413%
Sugars 38.76g 3156%
Protein 4.72g 192%
Vitamin A 0.1mg 38%
Calcium 37.2mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 241.5
    Points
  • 278
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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