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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This simple white buttercream frosting recipe is rich and creamy and perfect for topping cakes or cupcakes. Ingredients:
1/2 cup unsalted butter, softened |
3 cups powdered sugar |
1 teaspoon vanilla extract |
2 to 3 tbsp. milk |
Directions:
1. Beat butter with an electric mixer at medium-high speed until creamy. Gradually beat in sugar until smooth. Beat in vanilla and 2 Tbsp. milk, adding additional milk, if necessary, for desired consistency.
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