White Chocolate Orange Mousse Cake Recipe

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White Chocolate Orange Mousse Cake
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Ingredients
10
Count
Nutrition
254
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Grease strips of wax paper and line them on the sides of 8 1/2-inch springform pan.
  2. Mix together, crumbs, sugar, margarine and rind and press onto the bottom of the prepared pan; chill.
  3. Melt chocolate over hot water using a double boiler or by melting in the microwave.
  4. Cool to room temperature.
  5. Sprinkle gelatin over orange mixture in saucepan.
  6. Let stand 5 minutes so it can become soft.
  7. Stir mixture over low heat until gelatin is dissolved.
  8. Fold chocolate into whipped cream.
  9. Beat egg whites until stiff peaks form; fold into chocolate mixture.
  10. Gradually stir in gelatin mixture until it is well incorporated.
  11. Pour mixture over crust.
  12. Chill for 3 hours or until set.
  13. Garnish with candied orange peel if you wish.
  14. Garnish: Cut rind from oranges into thin strips removing white pith.
  15. Boil rind in 1 cup water for 3 minutes.
  16. Strain and throw away water.
  17. Bring 1 cup sugar and 1/2 cup water to boil.
  18. Add rind and boil for 5 minutes; strain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.07 Kcal (1064 kJ)
Calories from fat 136.83 Kcal
% Daily Value*
Total Fat 15.2g 23%
Cholesterol 13.32mg 4%
Sodium 106.72mg 4%
Potassium 79.11mg 2%
Total Carbs 25.44g 8%
Sugars 17.21g 69%
Dietary Fiber 0.54g 2%
Protein 3.13g 6%
Vitamin C 12.7mg 21%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 37.4mg 4%
Amount Per 100 g
Calories 276.34 Kcal (1157 kJ)
Calories from fat 148.83 Kcal
% Daily Value*
Total Fat 16.54g 23%
Cholesterol 14.49mg 4%
Sodium 116.08mg 4%
Potassium 86.04mg 2%
Total Carbs 27.67g 8%
Sugars 18.71g 69%
Dietary Fiber 0.59g 2%
Protein 3.41g 6%
Vitamin C 13.8mg 21%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 40.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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