Directions:
- Beat first 3 ingredients at medium speed with an electric mixer until creamy. Add egg, orange rind, and extract, beating until blended.
- Combine flour, baking soda, and salt; gradually add to sugar mixture, beating just until blended after each addition. Stir in white chocolate morsels. Drop dough by rounded tablespoonfuls onto ungreased baking sheets.
- Bake at 350° for 10 to 12 minutes or until edges are lightly browned. Cool on baking sheets 2 minutes. Remove to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1962.55 Kcal (8217 kJ) | ||
| Calories from fat | 1086.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.68g | 186% | |
|---|---|---|---|
| Cholesterol | 224.68mg | 75% | |
| Sodium | 750.24mg | 31% | |
| Potassium | 214.09mg | 5% | |
| Total Carbs | 229.93g | 77% | |
| Sugars | 135.42g | 542% | |
| Dietary Fiber | 13.93g | 56% | |
| Protein | 12.34g | 25% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 1.8mg | 10% | |
| Calcium | 84.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 464.91 Kcal (1946 kJ) | ||
| Calories from fat | 257.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.59g | 186% | |
|---|---|---|---|
| Cholesterol | 53.22mg | 75% | |
| Sodium | 177.72mg | 31% | |
| Potassium | 50.72mg | 5% | |
| Total Carbs | 54.47g | 77% | |
| Sugars | 32.08g | 542% | |
| Dietary Fiber | 3.3g | 56% | |
| Protein | 2.92g | 25% | |
| Vitamin C | 0.5mg | 3% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 0.4mg | 10% | |
| Calcium | 20mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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