White Chocolate Lavender Cookies Recipe

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White Chocolate Lavender Cookies
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Ingredients:

Directions:

  1. Cream together softened butter and lavender sugar. Beat in the egg and the vanilla. Stir in the flour.
  2. Drop by teaspoon onto an ungreased cookie sheet. Bake 8-10 minutes at 385 degrees.
  3. Remove and cool on the sheet for 2 minutes, then place on a wire rack to cool the rest of the way.
  4. After cookies are cool to the touch, cook the white chocolate and ground lavender flowers in a small saucepan over low-medium heat until completely melted.
  5. Brush melted mixture onto the top of each cookie and place cookies on wax paper until icing hardens.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.09 Kcal (1859 kJ)
Calories from fat 177.36 Kcal
% Daily Value*
Total Fat 19.71g 30%
Cholesterol 47.62mg 16%
Sodium 514.71mg 21%
Potassium 111.1mg 2%
Total Carbs 58.04g 19%
Sugars 13.24g 53%
Dietary Fiber 2.07g 8%
Protein 4.89g 10%
Vitamin A 0.1mg 3%
Iron 1.9mg 11%
Calcium 74.4mg 7%
Amount Per 100 g
Calories 458.62 Kcal (1920 kJ)
Calories from fat 183.17 Kcal
% Daily Value*
Total Fat 20.35g 30%
Cholesterol 49.17mg 16%
Sodium 531.56mg 21%
Potassium 114.73mg 2%
Total Carbs 59.94g 19%
Sugars 13.67g 53%
Dietary Fiber 2.14g 8%
Protein 5.05g 10%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 76.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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