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White Chocolate Macadamia Nut Blondies Recipe

White Chocolate Macadamia Nut Blondies Recipe

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Ingredients:

Serving

3/4 cup unsalted butter, melted
1 1/2 cups firmly packed brown sugar
2 large eggs
3/4 tsp vanilla extract
2 1/4 cups flour
1 1/2 tsp baking powder
1/2 cup white chocolate chips
1/2 cup macadamia nuts, roughly chopped

Directions:

Preheat oven to 350°F Lightly mist a 9X13 baking pan with cooking spray.
In a large bowl, stir together the butter and sugar until well mixed.
Add the eggs and vanilla and stir until blended.
Add the flour and baking powder and stir until there are no visible streaks of flour. Fold in the white chocolate chips and nuts and chips and spread evenly in the prepared pan.
Bake for 20 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into 2 inch squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.53 Kcal (1526 kJ)
Calories from fat	167.4 Kcal
		% Daily Value*
Total Fat	18.6g	29%
Cholesterol	46.13mg	15%
Sodium	507.04mg	21%
Potassium	158.29mg	3%
Total Carbs	46.95g	16%
Sugars	20.24g	81%
Dietary Fiber	2.72g	11%
Protein	4.29g	9%
Vitamin A	0.1mg	4%
Iron	2mg	11%
Calcium	112.5mg	11%

Amount Per 100 g
Calories	439.01 Kcal (1838 kJ)
Calories from fat	201.61 Kcal
		% Daily Value*
Total Fat	22.4g	29%
Cholesterol	55.55mg	15%
Sodium	610.64mg	21%
Potassium	190.63mg	3%
Total Carbs	56.54g	16%
Sugars	24.38g	81%
Dietary Fiber	3.27g	11%
Protein	5.16g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	2.4mg	11%
Calcium	135.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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