White Chocolate Fondue Recipe

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White Chocolate Fondue
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Ingredients:

Directions:

  1. Combine chocolate and cream in a small, heavy saucepan. Warm over low heat, whisking, until chocolate is melted and mixture is smooth.
  2. Transfer to a fondue pot, stir in vanilla, and serve with strawberries for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.45 Kcal (1660 kJ)
Calories from fat 213.25 Kcal
% Daily Value*
Total Fat 23.69g 36%
Cholesterol 32.46mg 11%
Sodium 57.95mg 2%
Potassium 356mg 8%
Total Carbs 43.47g 14%
Sugars 39.45g 158%
Dietary Fiber 2.38g 10%
Protein 4.89g 10%
Vitamin C 70.9mg 118%
Calcium 141.7mg 14%
Amount Per 100 g
Calories 207.51 Kcal (869 kJ)
Calories from fat 111.62 Kcal
% Daily Value*
Total Fat 12.4g 36%
Cholesterol 16.99mg 11%
Sodium 30.33mg 2%
Potassium 186.34mg 8%
Total Carbs 22.75g 14%
Sugars 20.65g 158%
Dietary Fiber 1.25g 10%
Protein 2.56g 10%
Vitamin C 37.1mg 118%
Calcium 74.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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