White Chocolate Coconut Cake Recipe

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Ingredients:

Serving

1 cup butter
2 cups sugar
4 eggs, beaten
4 oz white chocolate , melted
2 1/2 cups flour
1 teasp. baking powder
1 teasp. vanilla extract
1 cup buttermilk
1 cup pecans or walnuts, chopped
1 cup flaked coconut

Directions:

Cream butter and sugar with an electric mixer
Add eggs and melted chocolate, blend well
Add flour,baking powder, vanilla, buttermilk, chopped nuts and the coconut. blend well
Pour into 3 greased 9-inch round cake pans
Bake at 350'F for 35 minutes
Cool cake
Ice with white chocolate icing* or your favorite icing and garnish with white chocolate or milk chocolate curls
* recipe to follow

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	995.37 Kcal (4167 kJ)
Calories from fat	586.94 Kcal
		% Daily Value*
Total Fat	65.22g	100%
Cholesterol	149.19mg	50%
Sodium	1124.61mg	47%
Potassium	367.92mg	8%
Total Carbs	94.78g	32%
Sugars	40.48g	162%
Dietary Fiber	8.32g	33%
Protein	14.07g	28%
Vitamin C	0.4mg	1%
Vitamin A	0.3mg	9%
Iron	4.5mg	25%
Calcium	243.8mg	24%

Amount Per 100 g
Calories	417.67 Kcal (1749 kJ)
Calories from fat	246.29 Kcal
		% Daily Value*
Total Fat	27.37g	100%
Cholesterol	62.6mg	50%
Sodium	471.91mg	47%
Potassium	154.39mg	8%
Total Carbs	39.77g	32%
Sugars	16.99g	162%
Dietary Fiber	3.49g	33%
Protein	5.91g	28%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	9%
Iron	1.9mg	25%
Calcium	102.3mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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