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White Chocolate Cheesecake Recipe

White Chocolate Cheesecake Recipe

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Ingredients:

Serving

crust
1-1/4 cup shortbread crumbs
1/4 cup ground almonds
2 tsp sugar
1/8 tsp almond extract
3 tsp melted butter
filling
6 oz white chocolate-chopped
3 8 oz package cream cheese -- soft
8 oz package light cream cheese -- soft
5 large eggs -- room temperature
3/4 cup sugar
3 tsp flour
1 tsp vanilla
1/4 tsp almond extract

Directions:

Mix ingredients for the crust and press into the bottom of a springform pan. Bake at 400 for 5-6 min.
Remove from oven and cool. When cool, grease the sides of the pan lightly.
Melt and cool the chocolate.
Mix together cream cheeses, then add eggs, one at a time.
Mix in sugar, flour, vanilla, and almond extract. Stir 1 c of mixture into the chocolate, then mix all.
Pour into the pan and bake at 325 for 40 min.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6593.69 Kcal (27606 kJ)
Calories from fat	3178.1 Kcal
		% Daily Value*
Total Fat	353.12g	543%
Cholesterol	910.5mg	303%
Sodium	4782.98mg	199%
Potassium	294.02mg	6%
Total Carbs	812.82g	271%
Sugars	478.72g	1915%
Dietary Fiber	30.64g	123%
Protein	73.37g	147%
Vitamin C	0.2mg	0%
Iron	30.9mg	172%
Calcium	185.7mg	19%

Amount Per 100 g
Calories	2943.55 Kcal (12324 kJ)
Calories from fat	1418.76 Kcal
		% Daily Value*
Total Fat	157.64g	543%
Cholesterol	406.46mg	303%
Sodium	2135.21mg	199%
Potassium	131.26mg	6%
Total Carbs	362.86g	271%
Sugars	213.71g	1915%
Dietary Fiber	13.68g	123%
Protein	32.75g	147%
Vitamin C	0.1mg	0%
Iron	13.8mg	172%
Calcium	82.9mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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