White Chocolate Bread Pudding Recipe

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Ingredients:

Serving

2 cups milk
2 cups heavy whipping cream
1 cup sugar
1 cup vanilla or white chips
8 eggs
1 tbsp vanilla extract
1 loaf (1 lb) egg bread, crust removed, cut into 1-inch cubes
2 medium tart apples, peeled and chopped
caramel sauce:
1-1/4 cups sugar
1/2 cup water
1/4 cup light corn syrup
1 tbsp lemon juice
1-1/4 cups heavy whipping cream
1 cup chopped pecans, toasted
2 tsp vanilla extract

Directions:

In a large saucepan, combine the milk, cream and sugar. Cook over medium heat until mixture comes to a boil. Remove from the heat; stir in chips until melted. In a large bowl, whisk eggs and vanilla. Gradually whisk in cream mixture. Add bread. Let stand for 15 minutes, stirring occasionally.
Stir in apples. Pour into a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 45 minutes. Uncover; bake 30 minutes longer or until a knife comes out clean.
Meanwhile, for sauce, In a large saucepan combine the sugar, water, corn syrup and lemon juice. Cook and stir over medium heat until sugar is dissolved. Bring to a boil over medium-high heat; boil, without stirring, until a candy thermometer reads 295° and mixture turns deep amber.
Remove from the heat; stir in cream. Cook and stir over low heat until mixture is smooth. Bring to a boil over medium heat; cook and stir for 4 minutes. Stir in nuts and vanilla. Stir before serving. Serve warm with warm bread pudding. Yield: 12-15 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.37 Kcal (2426 kJ)
Calories from fat	286.35 Kcal
		% Daily Value*
Total Fat	31.82g	49%
Cholesterol	173.74mg	58%
Sodium	221.74mg	9%
Potassium	285.74mg	6%
Total Carbs	54.75g	18%
Sugars	33.63g	135%
Dietary Fiber	2.53g	10%
Protein	11.44g	23%
Vitamin C	1mg	2%
Iron	2.3mg	13%
Calcium	141mg	14%

Amount Per 100 g
Calories	263.3 Kcal (1102 kJ)
Calories from fat	130.13 Kcal
		% Daily Value*
Total Fat	14.46g	49%
Cholesterol	78.96mg	58%
Sodium	100.77mg	9%
Potassium	129.86mg	6%
Total Carbs	24.88g	18%
Sugars	15.28g	135%
Dietary Fiber	1.15g	10%
Protein	5.2g	23%
Vitamin C	0.5mg	2%
Iron	1.1mg	13%
Calcium	64.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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