Iced Tea Granita Recipe

Posted by
Rate It!
Iced Tea Granita
Add your photo!
Ingredients
8
Count
Nutrition
76
Calories
Total time
8675
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place tea bags in a large bowl and pour boiling water over tea bags; steep 10 minutes.
  2. Remove and discard tea bags.
  3. Combine sugar, 1/2 cup water, and light-colored corn syrup in a saucepan; bring to a boil over medium-high heat.
  4. Remove from heat; let stand 5 minutes.
  5. Add sugar mixture and fresh lemon juice to tea; stir to combine.
  6. Let cool to room temperature and pour cooled tea mixture into a 13 x 9-inch baking dish; cover and freeze for 6 hours or until firm.
  7. Remove tea mixture from freezer; scrape entire mixture with a fork until fluffy.
  8. Spoon into a container; cover and freeze for up to 1 month.
  9. Garnish with lemon slices and mint sprigs, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.43 Kcal (320 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.68mg 0%
Potassium 12.14mg 0%
Total Carbs 20.04g 7%
Sugars 19.28g 77%
Vitamin C 4.5mg 7%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 34.05 Kcal (143 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.42mg 0%
Potassium 5.41mg 0%
Total Carbs 8.92g 7%
Sugars 8.59g 77%
Vitamin C 2mg 7%
Calcium 9.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top