White Cake Recipe

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White Cake
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Ingredients
8
Count
Nutrition
327
Calories
Total time
60
Minutes
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Ingredients:

  • 2 3/4 cups flour
  • 1 tsp salt
  • 3/4 cup crisco (using the crisco would make it much whiter in color.) or 3/4 cup butter (using the crisco would make it much whiter in color.)
  • 1 1/2 cups granulated sugar
  • 1 tsp vanilla
  • 1 cup milk

Directions:

  1. Preheat oven to 350.
  2. Grease and flour tube pan.
  3. Mix flour, baking soda and salt together and set aside.
  4. Cream sugar with Crisco.
  5. Add vanilla and egg whites.
  6. Alternately blend in flour mixture, milk, flour mixture, milk until is well mixed.
  7. Bake for 40-45 minutes or until tester inserted comes out clean.
  8. Let cool.
  9. Then use your favorite frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.3 Kcal (1370 kJ)
Calories from fat 63.44 Kcal
% Daily Value*
Total Fat 7.05g 11%
Cholesterol 0.41mg 0%
Sodium 1195.18mg 50%
Potassium 118.07mg 3%
Total Carbs 60.34g 20%
Sugars 26.18g 105%
Dietary Fiber 3.8g 15%
Protein 6.16g 12%
Iron 2.2mg 12%
Calcium 127.5mg 13%
Amount Per 100 g
Calories 291.57 Kcal (1221 kJ)
Calories from fat 56.51 Kcal
% Daily Value*
Total Fat 6.28g 11%
Cholesterol 0.36mg 0%
Sodium 1064.71mg 50%
Potassium 105.18mg 3%
Total Carbs 53.75g 20%
Sugars 23.32g 105%
Dietary Fiber 3.38g 15%
Protein 5.49g 12%
Iron 1.9mg 12%
Calcium 113.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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