White Bark Candy Recipe

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White Bark Candy
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Ingredients
5
Count
Nutrition
288
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. Chop the nuts, set aside.
  2. Tear off about 24 inches of waxed paper and having it laying so curl is down.
  3. Put all the cubes of bark in a microwave glass bowl. Plastic may work.
  4. Have a good glove to be able to hold the edge of the glass bowl it will be very hot when finally cooked. I just one of those total silicone gloves with 3 fingers and it worked well.
  5. Regardless of what the package says, it takes about 5 minutes in my 1000watt microwave to full melt all the cubes.
  6. After about 2 minutes, open the micro and stir the cubes a little, they should have a little melt going on.
  7. Stir after another minute, melting better, cubes getting smaller and getting a liquid.
  8. Cook another 30 seconds, stir. It is done when there are not any more cubes, pure liquid.
  9. Once it is melted, take from micro, place on counter and stir in vanilla and cranberries, stir well, coating the berries, dump in pecans, stir well, it will get thicker and harder to stir.
  10. Dump in walnuts and stir until coated, not is when you need that good bamboo stirring spoon.
  11. Careful pick up bowl, spoon out the goob of mix onto the was paper and start spreading it out. You have to hold the paper with one hand the spread with the other using the spoon.
  12. Use the underside of the spoon to press the mix down to get it thinner and spread out, work it.
  13. Then comes the magic. Just let it set and soon it is very hard and you have this huge sheet. Break off pieces to serve, eat.
  14. I just recently added the walnuts, more crunch. First only used pecans. I need to cook the pecans and walnuts in the oven, I think it would bring out more of the nut flavor. If you try this, let me know how it turns out with the nuts bake first.
  15. A good Christmas treat. The bark is sometimes hard to find in the grocery store the closer to Christmas time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.33 Kcal (1207 kJ)
Calories from fat 200.33 Kcal
% Daily Value*
Total Fat 22.26g 34%
Sodium 1mg 0%
Potassium 146.03mg 3%
Total Carbs 22.67g 8%
Sugars 16.46g 66%
Dietary Fiber 3.64g 15%
Protein 4.47g 9%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 570.62 Kcal (2389 kJ)
Calories from fat 396.46 Kcal
% Daily Value*
Total Fat 44.05g 34%
Sodium 1.97mg 0%
Potassium 288.99mg 3%
Total Carbs 44.86g 8%
Sugars 32.58g 66%
Dietary Fiber 7.2g 15%
Protein 8.85g 9%
Vitamin C 0.8mg 1%
Iron 2.2mg 6%
Calcium 44.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

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