White Christmas Cherry Bars in a Jar Recipe

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White Christmas Cherry Bars in a Jar
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Ingredients:

Directions:

  1. In 1-quart wide-mouth glass jar, gently layer and pack ingredients in the order listed, beginning with the white chocolate or vanilla chips. If there is any space left after adding the last ingredient, add more white chocolate or vanilla chips to fill the jar. Place lid on top. Cut an 8-inch circle of fabric to cover lid. Place fabric over lid; secure in place with ribbon or raffia. Decorate as desired.
  2. Make a gift card to attach as follows:.
  3. WHITE CHRISTMAS CHERRY BARS.
  4. Preheat oven to350 degrees F. Empty contents of jar into medium bowl. Stir in:.
  5. 1/2 cup (1 stick) butter or margarine, melted.
  6. 1 large egg.
  7. 1 teaspoon vanilla extract.
  8. Press into an 8-inch square baking pan coated with cooking spray. Bake for 20 to 22 minutes, or until bars are light golden brown and center is almost set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3047.46 Kcal (12759 kJ)
Calories from fat 1234.28 Kcal
% Daily Value*
Total Fat 137.14g 211%
Cholesterol 13.73mg 5%
Sodium 3164.73mg 132%
Potassium 1564.65mg 33%
Total Carbs 436.93g 146%
Sugars 297.91g 1192%
Dietary Fiber 18.04g 72%
Protein 34.88g 70%
Vitamin C 2.9mg 5%
Iron 12.9mg 72%
Calcium 797.5mg 80%
Amount Per 100 g
Calories 406.17 Kcal (1701 kJ)
Calories from fat 164.5 Kcal
% Daily Value*
Total Fat 18.28g 211%
Cholesterol 1.83mg 5%
Sodium 421.8mg 132%
Potassium 208.54mg 33%
Total Carbs 58.23g 146%
Sugars 39.71g 1192%
Dietary Fiber 2.4g 72%
Protein 4.65g 70%
Vitamin C 0.4mg 5%
Iron 1.7mg 72%
Calcium 106.3mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.6
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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