Directions:
- Score meat with a knife of both sides. Combine all ingredients together and marinade steak for 3 hours or longer in the refrigerator.
- Broil or grill to desired doneness and slice on the diagonal.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.64 Kcal (413 kJ) | ||
| Calories from fat | 61.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 10% | |
|---|---|---|---|
| Sodium | 1081.8mg | 45% | |
| Potassium | 37.82mg | 1% | |
| Total Carbs | 1.33g | 0% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 1.57g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 142.46 Kcal (596 kJ) | ||
| Calories from fat | 88.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.85g | 10% | |
|---|---|---|---|
| Sodium | 1562.45mg | 45% | |
| Potassium | 54.63mg | 1% | |
| Total Carbs | 1.92g | 0% | |
| Sugars | 0.41g | 1% | |
| Dietary Fiber | 0.4g | 1% | |
| Protein | 2.27g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.5mg | 2% | |
| Calcium | 11.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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