Whiskey Marinade for London Broil |
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Prep Time: 8 Minutes Cook Time: 3 Minutes |
Ready In: 11 Minutes Servings: 4 |
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This is a recipe is wonderful, it will make any kind of beef taste great. It is a family recipe that is over 50 years old and has been handed down in the family.Leftovers make great sandwiches. Enjoy Ingredients:
1/2 cup bourbon |
3 tablespoons soy sauce |
2 tablespoons vinegar |
2 tablespoons oil |
1/2 teaspoon salt |
1/2 teaspoon oregano |
1/2 teaspoon accent seasoning |
1/2 teaspoon black pepper |
1 fresh crushed garlic clove |
flat cut top round beef or flank steak |
Directions:
1. Score meat with a knife of both sides. Combine all ingredients together and marinade steak for 3 hours or longer in the refrigerator.
2. Broil or grill to desired doneness and slice on the diagonal.
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