Whiskey BBQ Marinated Top Sirloin Steaks Recipe

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Whiskey BBQ Marinated Top Sirloin Steaks

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Ingredients:

Serving

1 1/2 cups barbecue sauce
1 1/2 cups whiskey
1/4 cup worcestershire sauce
1/4 cup honey
2 tsp black pepper
2 tsp sea salt
4 top sirloin steaks

Directions:

Combine all ingrediants, except the steaks, in a bowl and mix well.
Reserve 1 cup of the marinade and set aside.
Place steaks in a 1 gallon resealable bag.
Pour marinade over steaks and then seal and place bag in the refrigerator for 24 to 48 hours to marinate.
Preheat the grill.
Place a foil sheet on the grill and punch holes randomly in it.
Place steaks on foil and discard marinade.
Grill steaks to desired doneness basting with reserved marinade.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1465.66 Kcal (6136 kJ)
Calories from fat	399.03 Kcal
		% Daily Value*
Total Fat	44.34g	68%
Cholesterol	349.77mg	117%
Sodium	2904.76mg	121%
Potassium	1824.87mg	39%
Total Carbs	151.41g	50%
Sugars	140.56g	562%
Dietary Fiber	1.36g	5%
Protein	116.04g	232%
Vitamin C	6.2mg	10%
Iron	9.9mg	55%
Calcium	376.9mg	38%

Amount Per 100 g
Calories	232.09 Kcal (972 kJ)
Calories from fat	63.19 Kcal
		% Daily Value*
Total Fat	7.02g	68%
Cholesterol	55.39mg	117%
Sodium	459.98mg	121%
Potassium	288.97mg	39%
Total Carbs	23.98g	50%
Sugars	22.26g	562%
Dietary Fiber	0.22g	5%
Protein	18.38g	232%
Vitamin C	1mg	10%
Iron	1.6mg	55%
Calcium	59.7mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

32.7

Points
38

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar

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