Directions:
- Pare and cook potatoes in salted water until tender.
- Drain
- Mash
- Beat in sour cream and cream cheese until light and fluffy
- Beat in Garlic salt and powder
- Place in greased 2 quart casserole dish
- Dot with butter and sprinkle with cheese
- Bake at 350 for 1 hour
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2.72 Kcal (11 kJ) | ||
| Calories from fat | 1.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Cholesterol | 0.52mg | 0% | |
| Sodium | 3.57mg | 0% | |
| Potassium | 4.5mg | 0% | |
| Total Carbs | 0.24g | 0% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.08g | 0% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 163.88 Kcal (686 kJ) | ||
| Calories from fat | 90.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.05g | 0% | |
|---|---|---|---|
| Cholesterol | 31.49mg | 0% | |
| Sodium | 215.26mg | 0% | |
| Potassium | 271.1mg | 0% | |
| Total Carbs | 14.38g | 0% | |
| Sugars | 2.97g | 0% | |
| Dietary Fiber | 1.91g | 0% | |
| Protein | 4.67g | 0% | |
| Vitamin C | 1.4mg | 0% | |
| Vitamin A | 0.6mg | 0% | |
| Iron | 0.7mg | 0% | |
| Calcium | 108.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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