Directions:
- Add the ingredients to your bread machine pan in the order suggested by the manufacturer.
- Bake using the basic bread cycle.
- Cool on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1717.19 Kcal (7190 kJ) | ||
| Calories from fat | 122.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.56g | 21% | |
|---|---|---|---|
| Sodium | 3903.54mg | 163% | |
| Potassium | 739.7mg | 16% | |
| Total Carbs | 347.22g | 116% | |
| Sugars | 17.48g | 70% | |
| Dietary Fiber | 9.63g | 39% | |
| Protein | 47.13g | 94% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 24.1mg | 134% | |
| Calcium | 105.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 219.92 Kcal (921 kJ) | ||
| Calories from fat | 15.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.74g | 21% | |
|---|---|---|---|
| Sodium | 499.93mg | 163% | |
| Potassium | 94.73mg | 16% | |
| Total Carbs | 44.47g | 116% | |
| Sugars | 2.24g | 70% | |
| Dietary Fiber | 1.23g | 39% | |
| Protein | 6.04g | 94% | |
| Iron | 3.1mg | 134% | |
| Calcium | 13.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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