Wave Your Flag Cheesecake Recipe

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Wave Your Flag Cheesecake
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Ingredients
10
Count
Nutrition
82
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Slice 1 cup strawberries; set aside. Halve the remaining strawberries; set aside. In a large bowl, stir boiling water into gelatin powder for 2 minutes or until dissolved. Add enough ice to cold water to measure 2 cups. Add to gelatin; stir until ice is completely melted. Refrigerate 5 minutes or until gelatin is slightly thickened or the consistency of unbeaten egg whites.
  2. Meanwhile, line the bottom of a 13-in. x 9-in. dish with cake slices. Add sliced strawberries and 1 cup blueberries to thickened gelatin; stir gently. Spoon over cake slices. Cover and refrigerate 4 hours or until set.
  3. In a large bowl, beat cream cheese and sugar until well blended; gently fold in whipped topping. Spread over gelatin. Arrange strawberry halves on cream cheese mixture to resemble the strips of a flag. Arrange remaining 1/3 cup blueberries on cream cheese mixture for the stars. Refrigerate leftovers. Yield: 20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.29 Kcal (345 kJ)
Calories from fat 40.82 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 15.71mg 5%
Sodium 86.23mg 4%
Potassium 78.02mg 2%
Total Carbs 7.34g 2%
Sugars 4.92g 20%
Dietary Fiber 0.93g 4%
Protein 2.04g 4%
Vitamin C 22.2mg 37%
Calcium 23mg 2%
Amount Per 100 g
Calories 86.54 Kcal (362 kJ)
Calories from fat 42.93 Kcal
% Daily Value*
Total Fat 4.77g 7%
Cholesterol 16.52mg 5%
Sodium 90.68mg 4%
Potassium 82.04mg 2%
Total Carbs 7.71g 2%
Sugars 5.17g 20%
Dietary Fiber 0.97g 4%
Protein 2.15g 4%
Vitamin C 23.3mg 37%
Calcium 24.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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