Watermelon Lemonade Slushie Recipe

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Watermelon Lemonade Slushie
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Ingredients
7
Count
Nutrition
379
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In batches, combine 12 cups water, the lemon juice, sugar, jalapeno, watermelon and mint, if using, in a blender. Blend to a puree.
  2. Allow the puree to steep for 10 minutes before straining it through a fine mesh sieve. Chill well.
  3. Serve chilled, with ice and a lemon slice floating at the top.
  4. This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.04 Kcal (1587 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.18mg 0%
Potassium 799.18mg 17%
Total Carbs 101.1g 34%
Sugars 82.7g 331%
Dietary Fiber 0.11g 0%
Protein 5.68g 11%
Vitamin C 108.8mg 181%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 49.5 Kcal (207 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.07mg 0%
Potassium 104.37mg 17%
Total Carbs 13.2g 34%
Sugars 10.8g 331%
Dietary Fiber 0.01g 0%
Protein 0.74g 11%
Vitamin C 14.2mg 181%
Calcium 6.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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