Watermelon Lemonade Slushie |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
2 1/2 cups lemon juice |
1 1/2 cups sugar |
1 jalapeno, seeded, deveined and chopped |
1/2 seedless watermelon, chopped |
16 fresh mint leaves, optional |
ice |
lemon slices, for serving |
Directions:
1. In batches, combine 12 cups water, the lemon juice, sugar, jalapeno, watermelon and mint, if using, in a blender. Blend to a puree.
2. Allow the puree to steep for 10 minutes before straining it through a fine mesh sieve. Chill well.
3. Serve chilled, with ice and a lemon slice floating at the top.
4. This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.
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