Directions:
- In a large bowl whisk together the vinegar and salt and pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified. Add the watercress and the radishes and toss the salad well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.21 Kcal (302 kJ) | ||
| Calories from fat | 62.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.99g | 11% | |
|---|---|---|---|
| Sodium | 33.03mg | 1% | |
| Potassium | 247.75mg | 5% | |
| Total Carbs | 1.25g | 0% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 1.41g | 3% | |
| Vitamin C | 28.9mg | 48% | |
| Calcium | 76.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 80.13 Kcal (335 kJ) | ||
| Calories from fat | 69.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 11% | |
|---|---|---|---|
| Sodium | 36.65mg | 1% | |
| Potassium | 274.96mg | 5% | |
| Total Carbs | 1.38g | 0% | |
| Sugars | 0.48g | 2% | |
| Dietary Fiber | 1.14g | 4% | |
| Protein | 1.56g | 3% | |
| Vitamin C | 32mg | 48% | |
| Calcium | 85.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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