Washday Casserole Recipe

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Washday Casserole
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Ingredients:

Directions:

  1. Brown hamburger and onions in a pan.
  2. Pour into casserole and add potatoes, celery, and spaghetti.
  3. Pour mushroom soup over top.
  4. Fry bacon and lay on top.
  5. Pour tomato juice over this.
  6. Add cheese over that.
  7. Bake for 11/2 hours in a 350°F oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1381.53 Kcal (5784 kJ)
Calories from fat 610.72 Kcal
% Daily Value*
Total Fat 67.86g 104%
Cholesterol 181.91mg 61%
Sodium 1906.49mg 79%
Potassium 1438.36mg 31%
Total Carbs 126.88g 42%
Sugars 27.41g 110%
Dietary Fiber 7.87g 31%
Protein 66.67g 133%
Vitamin C 35.9mg 60%
Vitamin A 0.7mg 22%
Iron 8.9mg 50%
Calcium 935mg 94%
Amount Per 100 g
Calories 182.31 Kcal (763 kJ)
Calories from fat 80.59 Kcal
% Daily Value*
Total Fat 8.95g 104%
Cholesterol 24.01mg 61%
Sodium 251.59mg 79%
Potassium 189.82mg 31%
Total Carbs 16.74g 42%
Sugars 3.62g 110%
Dietary Fiber 1.04g 31%
Protein 8.8g 133%
Vitamin C 4.7mg 60%
Vitamin A 0.1mg 22%
Iron 1.2mg 50%
Calcium 123.4mg 94%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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