Directions:
- Heat the oil in large skillet over high heat. Stir-fry the cabbage 5 minutes then season with salt and pepper, to taste, and add vinegar and honey, sesame seeds and oil. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.63 Kcal (882 kJ) | ||
| Calories from fat | 79.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.8g | 14% | |
|---|---|---|---|
| Sodium | 63.63mg | 3% | |
| Potassium | 586.3mg | 12% | |
| Total Carbs | 31.45g | 10% | |
| Sugars | 21.31g | 85% | |
| Dietary Fiber | 6.05g | 24% | |
| Protein | 4.21g | 8% | |
| Vitamin C | 120.5mg | 201% | |
| Iron | 3.8mg | 21% | |
| Calcium | 207mg | 21% | |
| Amount Per 100 g | |||
| Calories | 81.48 Kcal (341 kJ) | ||
| Calories from fat | 30.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.41g | 14% | |
|---|---|---|---|
| Sodium | 24.61mg | 3% | |
| Potassium | 226.81mg | 12% | |
| Total Carbs | 12.16g | 10% | |
| Sugars | 8.24g | 85% | |
| Dietary Fiber | 2.34g | 24% | |
| Protein | 1.63g | 8% | |
| Vitamin C | 46.6mg | 201% | |
| Iron | 1.5mg | 21% | |
| Calcium | 80.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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