Warm Creamy Bacon Dressing Recipe

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Warm Creamy Bacon Dressing
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Ingredients:

Directions:

  1. Cook bacon until crisp. Drain; reserve 1 tablespoon of the bacon drippings.
  2. Heat the reserved bacon drippings, bacon and garlic over low heat 1 minute. Stir in mayonnaise or salad dressing and milk. Continue cooking, stirring frequently, until heated through.
  3. Remove from heat. Add pepper, Parmesan cheese, and cayenne, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.53 Kcal (714 kJ)
Calories from fat 159.21 Kcal
% Daily Value*
Total Fat 17.69g 27%
Cholesterol 14.59mg 5%
Sodium 194.96mg 8%
Potassium 40.16mg 1%
Total Carbs 0.91g 0%
Sugars 0.89g 4%
Dietary Fiber 0.01g 0%
Protein 2g 4%
Vitamin C 0.1mg 0%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 438.13 Kcal (1834 kJ)
Calories from fat 409.03 Kcal
% Daily Value*
Total Fat 45.45g 27%
Cholesterol 37.49mg 5%
Sodium 500.88mg 8%
Potassium 103.18mg 1%
Total Carbs 2.33g 0%
Sugars 2.28g 4%
Dietary Fiber 0.03g 0%
Protein 5.14g 4%
Vitamin C 0.2mg 0%
Calcium 61.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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