Warm Cranberry-Walnut Brie Recipe

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Warm Cranberry-Walnut Brie
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Ingredients:

  • 1 (8-oz) round brie cheese
  • 40 low-sodium 100 percent whole-wheat crackers (such as triscuit)

Directions:

  1. Preheat oven to 350°.
  2. Using a serrated knife, remove topmost rind from cheese; discard rind. Place cheese, cut side up, in a small ovenproof baking dish; sprinkle with cranberries and thyme. Top evenly with nuts. Bake at 350° for 15 minutes or until cheese is soft and warm. Serve immediately with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.87 Kcal (66 kJ)
Calories from fat 10.73 Kcal
% Daily Value*
Total Fat 1.19g 2%
Cholesterol 3.54mg 1%
Sodium 22.32mg 1%
Potassium 7.94mg 0%
Total Carbs 0.57g 0%
Sugars 0.41g 2%
Dietary Fiber 0.07g 0%
Protein 0.83g 2%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 345.47 Kcal (1446 kJ)
Calories from fat 233.54 Kcal
% Daily Value*
Total Fat 25.95g 2%
Cholesterol 77.14mg 1%
Sodium 485.94mg 1%
Potassium 172.93mg 0%
Total Carbs 12.39g 0%
Sugars 8.92g 2%
Dietary Fiber 1.62g 0%
Protein 18.03g 2%
Vitamin C 3.6mg 0%
Iron 1.5mg 0%
Calcium 156.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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