Chocolate Fudge Pie Recipe

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Ingredients

Count

Nutrition

155

Calories

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Ingredients:

Serving

1/2 (15-oz) package refrigerated pie dough (such as pillsbury )
1 cup packed brown sugar
1/2 cup unsweetened cocoa
1 tbsp all-purpose flour
3/4 cup 2% reduced-fat milk
1/3 cup light-colored corn syrup
1 tbsp butter, melted
1 tsp vanilla extract
2 large eggs
2 large egg whites
1 cup frozen fat-free whipped topping, thawed
1/2 tsp unsweetened cocoa (optional)

Directions:

Preheat oven to 350°.
Fit dough into a 9-inch pie plate. Fold edges under; flute. Place pie plate in freezer until ready to use.
Combine brown sugar, 1/2 cup cocoa, and flour in a large bowl. Combine milk and next 5 ingredients (milk through egg whites); stir with a whisk until well blended. Add milk mixture to brown sugar mixture; stir until combined.
Pour mixture into crust. Bake at 350° for 40 minutes or until just set. Cool on a wire rack to room temperature. Cover; chill at least 4 hours. Spread whipped topping evenly over filling; sprinkle with 1/2 teaspoon cocoa, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	155.34 Kcal (650 kJ)
Calories from fat	31.62 Kcal
		% Daily Value*
Total Fat	3.51g	5%
Cholesterol	41.72mg	14%
Sodium	110.78mg	5%
Potassium	206.71mg	4%
Total Carbs	27.46g	9%
Sugars	23.01g	92%
Dietary Fiber	1.47g	6%
Protein	6.25g	13%
Vitamin C	0.6mg	1%
Iron	1.6mg	9%
Calcium	74.2mg	7%

Amount Per 100 g
Calories	159.79 Kcal (669 kJ)
Calories from fat	32.52 Kcal
		% Daily Value*
Total Fat	3.61g	5%
Cholesterol	42.92mg	14%
Sodium	113.95mg	5%
Potassium	212.64mg	4%
Total Carbs	28.24g	9%
Sugars	23.67g	92%
Dietary Fiber	1.51g	6%
Protein	6.43g	13%
Vitamin C	0.6mg	1%
Iron	1.6mg	9%
Calcium	76.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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