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Warm Camembert Croutes with Dandelion Greens and Red Currants Recipe

Warm Camembert Croutes with Dandelion Greens and Red Currants Recipe

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Warm Camembert Croutes with Dandelion Greens and Red Currants

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Ingredients

Count

Nutrition

361

Calories

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Ingredients:

Serving

1 tbsp unsalted butter, softened
4 1/2- inch- thick slices from a baguette
1 1/2 tbsp minced shallot
1 tbsp white-wine vinegar
1 tsp dijon mustard
3 tbsp extra-virgin olive oil
1/2 of an 8-oz wheel camembert cheese
5 cups baby dandelion greens or other baby greens such as mizuna or arugula
1/2 cup fresh red currants if desired

Directions:

Preheat oven to 450° F.
Butter baguette slices on 1 side and on a baking sheet toast in middle of oven 5 minutes, or until pale golden. Toasts may be made 1 day ahead, cooled completely, and kept in a sealable plastic bag at room temperature.
Preheat broiler.
In a large bowl whisk together shallot, vinegar, and mustard and add oil in a slow stream, whisking until emulsified. Cut Camembert into 4 wedges. Top each toast with a wedge of Camembert and on baking sheet broil about 4 inches from heat 5 minutes, or until cheese begins to melt. Add greens and currants to vinaigrette, tossing to coat.
Serve salad topped with Camembert croûtes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	360.8 Kcal (1511 kJ)
Calories from fat	151.55 Kcal
		% Daily Value*
Total Fat	16.84g	26%
Cholesterol	7.63mg	3%
Sodium	499.57mg	21%
Potassium	408.19mg	9%
Total Carbs	45.7g	15%
Sugars	1.98g	8%
Dietary Fiber	5.59g	22%
Protein	8.78g	18%
Vitamin C	31.6mg	53%
Vitamin A	0.7mg	24%
Iron	2.3mg	13%
Calcium	136.4mg	14%

Amount Per 100 g
Calories	203.84 Kcal (853 kJ)
Calories from fat	85.62 Kcal
		% Daily Value*
Total Fat	9.51g	26%
Cholesterol	4.31mg	3%
Sodium	282.24mg	21%
Potassium	230.62mg	9%
Total Carbs	25.82g	15%
Sugars	1.12g	8%
Dietary Fiber	3.16g	22%
Protein	4.96g	18%
Vitamin C	17.8mg	53%
Vitamin A	0.4mg	24%
Iron	1.3mg	13%
Calcium	77mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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