Walnuts Marshmellows Recipe

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Walnuts Marshmellows
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Ingredients:

  • 2 1/2 tbsp gelatin powders
  • 1/2 cup cold water
  • 2/3 cups corn syrup
  • 1/4 cup water
  • 1/4 tsp salt
  • confectioners' sugar for dredging

Directions:

  1. Prepare a 9 x 9-inch pan greased with oil and lightly dusted with cornstarch and spread chopped walnuts evenly.
  2. In the bowl of an electric mixer, sprinkle gelatin over 1/2 cup cold water. Soak for 10 minutes.
  3. Combine sugar, corn syrup, and 1/4 cup water in a small saucepan.
  4. Bring to a boil and boil hard for 1 minute. Pour boiling syrup into gelatin and mix at high speed. Add the salt and beat for 12 minutes. Add vanilla and incorporate into mixture. Scrape over the walnuts in the prepared pan and spread evenly. (Note: Lightly oil hands and spatula or bowl scraper). After pouring marshmallow mixture into the pan, take another piece of plastic wrap and press mixture into the pan.
  5. Let mixture sit for a few hours. Remove from pan, dredge the marshmallow slab with confectioners' sugar and cut into 12 equal pieces with scissors (the best tool for the job) or a chef's knife. Dredge each piece of marshmallow in confectioners' sugar if you wish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.46 Kcal (442 kJ)
Calories from fat 6.91 Kcal
% Daily Value*
Total Fat 0.77g 1%
Sodium 41.83mg 2%
Potassium 12.23mg 0%
Total Carbs 24.01g 8%
Sugars 23.89g 96%
Dietary Fiber 0.09g 0%
Protein 1.64g 3%
Iron 0.1mg 0%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 287.53 Kcal (1204 kJ)
Calories from fat 18.85 Kcal
% Daily Value*
Total Fat 2.09g 1%
Sodium 114.04mg 2%
Potassium 33.33mg 0%
Total Carbs 65.46g 8%
Sugars 65.14g 96%
Dietary Fiber 0.25g 0%
Protein 4.47g 3%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 11.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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