Directions:
- Mix all but walnuts in saucepan.
- Bring to a boil; cook for 5 minutes, stirring.
- Remove from heat, discard cloves.
- Stir in walnuts.
- Cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.1 Kcal (235 kJ) | ||
| Calories from fat | 47.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.27g | 8% | |
|---|---|---|---|
| Sodium | 0.55mg | 0% | |
| Potassium | 48.3mg | 1% | |
| Total Carbs | 1.19g | 0% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 2.16g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 213.87 Kcal (895 kJ) | ||
| Calories from fat | 180.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.1g | 8% | |
|---|---|---|---|
| Sodium | 2.11mg | 0% | |
| Potassium | 184.14mg | 1% | |
| Total Carbs | 4.55g | 0% | |
| Sugars | 0.37g | 0% | |
| Dietary Fiber | 3.13g | 3% | |
| Protein | 8.23g | 4% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 1.1mg | 2% | |
| Calcium | 41.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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