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Walnut Pie with Browned Butter, a la #78767 Recipe

Walnut Pie with Browned Butter, a la #78767 Recipe

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Walnut Pie with Browned Butter, a la #78767

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Ingredients:

Serving

1/2 cup butter, unsalted ( not margarine or other fat product)
3/4 cup light corn syrup
1/4 cup honey , orange blossom excellent
1 cup sugar
3 eggs , large,beaten until light yellow
1 tsp vanilla
1/8 tsp salt
1 1/4 cups walnuts, roughly chopped , soaked in brandy
1 pie shell, unbaked,deep dish ,9-inch

Directions:

Preheat oven to 425 degrees F. In saucepan, over low heat, cook butter until golden brown. Cool.
In separate bowl, combine: corn syrup, honey, beaten eggs, vanilla, and salt; beat until smooth.
Add browned butter.
Add walnuts, drained of excess brandy.
Place pie shell onto foil-lined drip pan and pour mixture into shell. Do not overfill. Pie rises in baking and can easily spill over.
Bake at 425 degrees F for 8 minutes; lower heat to 325 degrees F and bake for 30 to 40 minutes or until golden on top and mostly set. Middle will continue to set while cooling.
Cool completely or until just warm before serving. Top with whipped cream or ice cream. Any vanilla flavor or one with carmel is especially good. Can also drizzle with left over brandy used to soak walnuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	545.53 Kcal (2284 kJ)
Calories from fat	286.17 Kcal
		% Daily Value*
Total Fat	31.8g	49%
Cholesterol	53.75mg	18%
Sodium	168.49mg	7%
Potassium	146.69mg	3%
Total Carbs	63.61g	21%
Sugars	48.27g	193%
Dietary Fiber	1.65g	7%
Protein	7.33g	15%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	5%
Iron	1.3mg	7%
Calcium	29.5mg	3%

Amount Per 100 g
Calories	432 Kcal (1809 kJ)
Calories from fat	226.62 Kcal
		% Daily Value*
Total Fat	25.18g	49%
Cholesterol	42.57mg	18%
Sodium	133.43mg	7%
Potassium	116.16mg	3%
Total Carbs	50.37g	21%
Sugars	38.22g	193%
Dietary Fiber	1.31g	7%
Protein	5.8g	15%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	5%
Iron	1mg	7%
Calcium	23.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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