Directions:
- Combine flour and 1 teaspoon salt. Cut in shortening until crumbly. Stir in milk until pastry forms a ball; set aside. Stir brown sugar, butter, cinnamon and remaining salt to form a paste. Divide and press into center of each apple; pat any extra filling on outside of apples.
- On a floured surface, roll pastry into a 14-in. square. Cut into four 7-in. squares. Place one apple in center of each square. Brush edges of pastry with egg white. Fold up corners to center; pinch to seal.
- Place in a greased 9-in. square baking dish. Bake at 375° for 35-40 minutes or until golden brown.
- Meanwhile, combine sugar and cornstarch in a saucepan. Stir in water. Bring to a boil; boil 2 minutes. Remove from heat; stir in remaining ingredients until smooth. Serve warm over warm dumplings. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1327.88 Kcal (5560 kJ) | ||
| Calories from fat | 379.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.17g | 65% | |
|---|---|---|---|
| Cholesterol | 66.18mg | 22% | |
| Sodium | 985.94mg | 41% | |
| Potassium | 93.8mg | 2% | |
| Total Carbs | 213.07g | 71% | |
| Sugars | 51.61g | 206% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 16.72g | 33% | |
| Vitamin C | 33.3mg | 55% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.3mg | 7% | |
| Calcium | 83.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 193.94 Kcal (812 kJ) | ||
| Calories from fat | 55.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.16g | 65% | |
|---|---|---|---|
| Cholesterol | 9.67mg | 22% | |
| Sodium | 144mg | 41% | |
| Potassium | 13.7mg | 2% | |
| Total Carbs | 31.12g | 71% | |
| Sugars | 7.54g | 206% | |
| Dietary Fiber | 0.19g | 5% | |
| Protein | 2.44g | 33% | |
| Vitamin C | 4.9mg | 55% | |
| Iron | 0.2mg | 7% | |
| Calcium | 12.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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