Strawberry Glace Pie Recipe

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Strawberry Glace Pie
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Ingredients:

  • 1 1/2 quarts strawberries
  • 3/4 cup sugar
  • 3 tbsp cornstarch
  • 1/2 cup water
  • 1 tbsp butter
  • 1 cup heavy cream , whipped
  • 2 tbsp sugar

Directions:

  1. Hull, wash, & drain berries.
  2. Crush enough berries to make 1 cup.
  3. Combine sugar & cornstarch; add crushed berries & water.
  4. Cook over medium heat, stirring almost constantly, until mixture comes to a boil.
  5. Continue cooking & stirring over low heat for two minutes or until mixture thickens & becomes translucent.
  6. Remove from heat; stir in butter & set aside to cool.
  7. Place whole berries in pie shell, reserving a few choice ones for garnishing.
  8. Pour cooked mixture over berries & chill at least 2 hours.
  9. Whip cream & sugar together & frost pie with whipped cream.
  10. Garnish with reserved berries.
  11. Note: you can use whole berries placed into the shell with the points up, or you can half them & layer the berries in the crust.
  12. cooking time = chlling time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.04 Kcal (1650 kJ)
Calories from fat 169.98 Kcal
% Daily Value*
Total Fat 18.89g 29%
Cholesterol 32.49mg 11%
Sodium 166.51mg 7%
Potassium 316.53mg 7%
Total Carbs 55.66g 19%
Sugars 26.24g 105%
Dietary Fiber 3.94g 16%
Protein 3.2g 6%
Vitamin C 105.5mg 176%
Iron 0.3mg 2%
Calcium 48.3mg 5%
Amount Per 100 g
Calories 143.14 Kcal (599 kJ)
Calories from fat 61.75 Kcal
% Daily Value*
Total Fat 6.86g 29%
Cholesterol 11.8mg 11%
Sodium 60.49mg 7%
Potassium 114.98mg 7%
Total Carbs 20.22g 19%
Sugars 9.53g 105%
Dietary Fiber 1.43g 16%
Protein 1.16g 6%
Vitamin C 38.3mg 176%
Iron 0.1mg 2%
Calcium 17.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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