Grandma's Vodka Sauce Recipe

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Grandma's Vodka Sauce
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Ingredients:

Directions:

  1. Put tomatoes in saucepan on medium light.
  2. In separate frying pan, coat with olive oil(once around the pan) and fry garlic until it just starts to sizzle, add to tomatoes and stir.
  3. Do the same with the onion until the onion is tender(add more oil as needed but not too much)add to tomatoes and stir.
  4. Add Basil, prosciutto and vodka to tomatoes. Stir and bring to a boil. Stir frequently when boiling and taste sauce at 5 minute intervals to judge when vodka is reduced down, about 20 minutes.
  5. When vodka is sufficiently reduced, remove from heat and stir in cream and cheese.
  6. Serve with your favorite pasta and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.81 Kcal (393 kJ)
Calories from fat 31.71 Kcal
% Daily Value*
Total Fat 3.52g 5%
Cholesterol 11.06mg 4%
Sodium 108.48mg 5%
Potassium 60.47mg 1%
Total Carbs 2.35g 1%
Sugars 0.73g 3%
Dietary Fiber 0.45g 2%
Protein 2.77g 6%
Vitamin C 2.6mg 4%
Iron 0.3mg 2%
Calcium 92mg 9%
Amount Per 100 g
Calories 179.27 Kcal (751 kJ)
Calories from fat 60.59 Kcal
% Daily Value*
Total Fat 6.73g 5%
Cholesterol 21.14mg 4%
Sodium 207.3mg 5%
Potassium 115.55mg 1%
Total Carbs 4.5g 1%
Sugars 1.4g 3%
Dietary Fiber 0.86g 2%
Protein 5.3g 6%
Vitamin C 5mg 4%
Iron 0.5mg 2%
Calcium 175.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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