Vinegar Sugar Cookies Recipe

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Vinegar Sugar Cookies
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Ingredients
7
Count
Nutrition
131
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in vinegar and vanilla. Combine flour and baking soda; gradually add to creamed mixture and mix well.
  2. Roll into 1-in. balls. Place 2 in. apart on greased baking sheets. Flatten to 1/4-in. thickness; sprinkle with colored sugar.
  3. Bake at 350° for 8-10 minutes or until edges are lightly browned. Cool for 1 minute before removing from pans to wire racks. Store in an airtight container. Yield: 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.03 Kcal (549 kJ)
Calories from fat 39.4 Kcal
% Daily Value*
Total Fat 4.38g 7%
Cholesterol 11.62mg 4%
Sodium 30.61mg 1%
Potassium 1.42mg 0%
Total Carbs 20.42g 7%
Sugars 2.11g 8%
Protein 1.58g 3%
Vitamin A 0.1mg 2%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 313.02 Kcal (1311 kJ)
Calories from fat 94.12 Kcal
% Daily Value*
Total Fat 10.46g 7%
Cholesterol 27.76mg 4%
Sodium 73.13mg 1%
Potassium 3.39mg 0%
Total Carbs 48.78g 7%
Sugars 5.03g 8%
Protein 3.77g 3%
Vitamin A 0.1mg 2%
Calcium 3.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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