Vinegar Pie VI Recipe

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Ingredients

Count

Nutrition

2712

Calories

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Ingredients:

Serving

Directions:

Combine melted butter, sugar, flour, vanilla, vinegar, and eggs. Blend well. Pour filling into pie shell.
Bake in a preheated 300 degrees F (150 degrees C) oven for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2711.67 Kcal (11353 kJ)
Calories from fat	1488.88 Kcal
		% Daily Value*
Total Fat	165.43g	255%
Cholesterol	735.07mg	245%
Sodium	1327.83mg	55%
Potassium	387.85mg	8%
Total Carbs	276.36g	92%
Sugars	178.09g	712%
Dietary Fiber	6.29g	25%
Protein	31.5g	63%
Vitamin A	1.1mg	38%
Iron	9.2mg	51%
Calcium	176.8mg	18%

Amount Per 100 g
Calories	399.99 Kcal (1675 kJ)
Calories from fat	219.62 Kcal
		% Daily Value*
Total Fat	24.4g	255%
Cholesterol	108.43mg	245%
Sodium	195.86mg	55%
Potassium	57.21mg	8%
Total Carbs	40.76g	92%
Sugars	26.27g	712%
Dietary Fiber	0.93g	25%
Protein	4.65g	63%
Vitamin A	0.2mg	38%
Iron	1.4mg	51%
Calcium	26.1mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

67.2

Points
75

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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