Vietnamese Beef Salad Recipe

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Ingredients:

Serving

2 tbsp olive oil
1 lb flank steak
1 tsp kosher salt
1/2 tsp freshly ground pepper
1/4 cup soy sauce
2 tbsp lime juice
1 tbsp sesame oil
1 tbsp freshly grated ginger
2 tbsp thai fish sauce
1 jalapeno, seeded and minced
1/2 cup fresh basil leaves
1/2 cup fresh cilantro leaves
1 large kirby cucumber, halved and thinly sliced
1 small red onion, halved and thinly sliced
1 cup bean sprouts
1 8- oz package dried rice noodles , prepared according to label directions

Directions:

Preheat the broiler. Rub the olive oil over the flank steak and season with the salt and pepper. Place the steak under the broiler and cook until browned, 6 to 7 minutes per side. Remove from the broiler, cover with foil, and set aside.
In a small bowl, whisk together the soy sauce, lime juice, sesame oil, ginger, fish sauce, and jalapeño. In a large bowl, combine the basil, cilantro, cucumber, onion, and bean sprouts and toss well with the soy dressing. Arrange the noodles on top.
Slice the steak into 1/4-inch pieces, cutting against the grain, and place over the noodles. Garnish with additional basil and cilantro, if desired. Serve.
To make up to 1 day ahead, prepare and store separately in the refrigerator: steak, dressing, vegetables, and noodles. Assemble up to 3 hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2181.42 Kcal (9133 kJ)
Calories from fat	723.98 Kcal
		% Daily Value*
Total Fat	80.44g	124%
Cholesterol	308.38mg	103%
Sodium	7965.84mg	332%
Potassium	2162.3mg	46%
Total Carbs	231.18g	77%
Sugars	19.86g	79%
Dietary Fiber	19.23g	77%
Protein	127.7g	255%
Vitamin C	122.4mg	204%
Iron	14.5mg	81%
Calcium	429.6mg	43%

Amount Per 100 g
Calories	109.98 Kcal (460 kJ)
Calories from fat	36.5 Kcal
		% Daily Value*
Total Fat	4.06g	124%
Cholesterol	15.55mg	103%
Sodium	401.62mg	332%
Potassium	109.02mg	46%
Total Carbs	11.66g	77%
Sugars	1g	79%
Dietary Fiber	0.97g	77%
Protein	6.44g	255%
Vitamin C	6.2mg	204%
Iron	0.7mg	81%
Calcium	21.7mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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