Vegan Tiramisu Recipe

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Vegan Tiramisu
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Ingredients
13
Count
Nutrition
1487
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. To make the ladyfingers, sift together flour, baking powder and baking soda and set aside. In the bowl of a standing mixer fit with the paddle attachment, cream together margarine and sugar until fluffy. Stir in maple syrup. Slowly incorporate the flour mixture until thoroughly combined, alternating with additions of milk. Cover and chill the dough for at least 1 hour.
  2. Preheat oven to 350°F and position a rack in the center of the oven. Line 2 baking sheets with parchment paper; set aside.
  3. On a lightly floured surface, roll dough into 1-inch balls then roll each ball into a 2-inch-long stick. Arrange on prepared baking sheets, leaving a few inches of room between each ladyfinger. Bake 8 to 12 minutes, or until cookies are firm and just beginning to brown. Remove from oven and let cool on baking sheets for about 1 minute. When firm enough to move, transfer to a wire rack to cool completely.
  4. To make the tiramisu, in a standing mixer with the whisk attachment or with a handheld mixer, beat together cream cheese, sour cream and powdered sugar. Stir together coffee and Marsala in a shallow bowl. Dip a ladyfinger in coffee mixture, soaking it about 4 to 5 seconds on each side then transfer to a 5- x 9-inch glass baking dish. Repeat with 8 more ladyfingers, arranging them in the bottom of dish.
  5. Spread half of the cream cheese-sour cream mixture evenly over ladyfingers. Make another layer in the same manner with remaining ladyfingers and cream cheese-sour cream mixture. Cover and chill for at least 1 hour then sprinkle with chocolate and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1487.47 Kcal (6228 kJ)
Calories from fat 801.23 Kcal
% Daily Value*
Total Fat 89.03g 137%
Cholesterol 123.17mg 41%
Sodium 2590.64mg 108%
Potassium 1343.54mg 29%
Total Carbs 149.93g 50%
Sugars 54.1g 216%
Dietary Fiber 11.61g 46%
Protein 47.08g 94%
Vitamin C 5.7mg 9%
Vitamin A 3.9mg 131%
Iron 5.4mg 30%
Calcium 428.1mg 43%
Amount Per 100 g
Calories 281.8 Kcal (1180 kJ)
Calories from fat 151.79 Kcal
% Daily Value*
Total Fat 16.87g 137%
Cholesterol 23.33mg 41%
Sodium 490.79mg 108%
Potassium 254.53mg 29%
Total Carbs 28.4g 50%
Sugars 10.25g 216%
Dietary Fiber 2.2g 46%
Protein 8.92g 94%
Vitamin C 1.1mg 9%
Vitamin A 0.7mg 131%
Iron 1mg 30%
Calcium 81.1mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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