Butter Tart Muffins Recipe

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Ingredients:

Serving

1 1/2 cups thompson seedless grapes
3/4 cup sugar
1/2 cup butter, cut into chunks
2 eggs, beaten
1/2 cup milk
1 tsp rum flavoring
1 1/2 cups flour
2 tsp baking powder
1 tsp baking soda
1 pinch salt
1/2 cup walnuts, chopped
1/4 cup maple syrup

Directions:

In a medium saucepan, cook raisins, sugar, butter, eggs, milk and rum flavoring, stirring frequently, until it is slightly thickened and just beginning to bubble.
Cool slightly, uncovered.
In a large mixing bowl, stir tog the dry ingredients.
Make a well in the centre and pour in warm raisin mixture, stirring just until combined.
Spoon muffin mixture into 12 greased muffins cups.
Sprinkle walnuts over top of each muffin.
Bake at 375°F for 17 minutes or until centre tests done.
Remove from oven and immediately pour 1 tsp syrup over each muffin.
Cool about 10 minutes before removing them to cool on rack.
Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	320.53 Kcal (1342 kJ)
Calories from fat	129.31 Kcal
		% Daily Value*
Total Fat	14.37g	22%
Cholesterol	31.68mg	11%
Sodium	593.94mg	25%
Potassium	304.33mg	6%
Total Carbs	42.4g	14%
Sugars	19.25g	77%
Dietary Fiber	3.58g	14%
Protein	8.15g	16%
Vitamin C	0.7mg	1%
Iron	1.9mg	10%
Calcium	133mg	13%

Amount Per 100 g
Calories	328.21 Kcal (1374 kJ)
Calories from fat	132.4 Kcal
		% Daily Value*
Total Fat	14.71g	22%
Cholesterol	32.44mg	11%
Sodium	608.16mg	25%
Potassium	311.62mg	6%
Total Carbs	43.41g	14%
Sugars	19.71g	77%
Dietary Fiber	3.67g	14%
Protein	8.34g	16%
Vitamin C	0.7mg	1%
Iron	1.9mg	10%
Calcium	136.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.9

Points
9

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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