Directions:
- Pre-heat oven to 350 degrees.
- Cream together the sugar, brown sugar and margarine until smooth and creamy. Add the soy yogurt and vanilla and mix well. Add the remaining ingredients.
- Drop by tablespoonfuls onto a cookie sheet and bake for 8-9 minutes, or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 328.58 Kcal (1376 kJ) | ||
| Calories from fat | 143.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.97g | 25% | |
|---|---|---|---|
| Sodium | 740.78mg | 31% | |
| Potassium | 88.59mg | 2% | |
| Total Carbs | 43.01g | 14% | |
| Sugars | 16.82g | 67% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 4.18g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2mg | 11% | |
| Calcium | 154.2mg | 15% | |
| Amount Per 100 g | |||
| Calories | 391.22 Kcal (1638 kJ) | ||
| Calories from fat | 171.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.02g | 25% | |
|---|---|---|---|
| Sodium | 882.02mg | 31% | |
| Potassium | 105.48mg | 2% | |
| Total Carbs | 51.21g | 14% | |
| Sugars | 20.02g | 67% | |
| Dietary Fiber | 4.16g | 14% | |
| Protein | 4.98g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.4mg | 11% | |
| Calcium | 183.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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