Oatmeal Krispies Recipe

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Oatmeal Krispies
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Ingredients:

Directions:

  1. Beat margarine at medium speed with an electric mixer until cream; gradually add brown sugar, beating well. Add egg substitute and vanilla extract; beat well.
  2. Combine flour, baking soda and salt; add to margarine mixture, mixing well. Stir in uncooked oats, semisweet chocolate and rice cereal.
  3. Drop dough by level tablespoonfuls, 2 inches apart, onto cookie sheets coated with vegetable spray. Bake 350 degrees for 8 to 10 minutes or until cookies are lightly browned. Cool slightly on cookie sheets. Remove to wire racks and let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.78 Kcal (204 kJ)
Calories from fat 17.76 Kcal
% Daily Value*
Total Fat 1.97g 3%
Cholesterol 11.17mg 4%
Sodium 49.87mg 2%
Potassium 27.62mg 1%
Total Carbs 6.29g 2%
Sugars 3.14g 13%
Dietary Fiber 0.25g 1%
Protein 1.61g 3%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 268.16 Kcal (1123 kJ)
Calories from fat 97.62 Kcal
% Daily Value*
Total Fat 10.85g 3%
Cholesterol 61.38mg 4%
Sodium 274.17mg 2%
Potassium 151.81mg 1%
Total Carbs 34.57g 2%
Sugars 17.25g 13%
Dietary Fiber 1.37g 1%
Protein 8.86g 3%
Vitamin C 0.9mg 0%
Vitamin A 0.1mg 1%
Iron 1.7mg 2%
Calcium 54.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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