Vanilla Pretzel Cookies Recipe

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Vanilla Pretzel Cookies
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Ingredients
9
Count
Nutrition
579
Calories
Total time
195
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Mix all ingredients til blended.
  3. Shape into balls and wrap in plastic wrap.
  4. Chill a few hours.
  5. Using rounded teaspoon of dough, roll into strips.
  6. Shape like pretzels.
  7. Place on ungreased cookie sheet.
  8. Bake for 10-12 minutes.
  9. Cool on rack.
  10. Vanilla Glaze:.
  11. Mix all ingredients in bowl.
  12. Double glaze and dip. Place on wire rack to dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 578.86 Kcal (2424 kJ)
Calories from fat 283.26 Kcal
% Daily Value*
Total Fat 31.47g 48%
Cholesterol 29.79mg 10%
Sodium 931.32mg 39%
Potassium 839.05mg 18%
Total Carbs 68.24g 23%
Sugars 27.8g 111%
Dietary Fiber 2.76g 11%
Protein 7.19g 14%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 100.9mg 10%
Amount Per 100 g
Calories 450.15 Kcal (1885 kJ)
Calories from fat 220.28 Kcal
% Daily Value*
Total Fat 24.48g 48%
Cholesterol 23.17mg 10%
Sodium 724.24mg 39%
Potassium 652.49mg 18%
Total Carbs 53.07g 23%
Sugars 21.62g 111%
Dietary Fiber 2.15g 11%
Protein 5.59g 14%
Vitamin A 0.1mg 5%
Iron 1.3mg 9%
Calcium 78.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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